• Please enjoy the convenience of our west parking lot and same level sidewalk.
  • Stop by and see our new look!!

   
YOU ARE CORDIALLY INVITED TO
SLOW POKE'S
6TH ANNUAL BBQ
&
GRAND REOPENING


SATURDAY
MAY 19, 2012
10 A.M. - 2 P.M.

Tour the new classroom and kitchen.
Learn about the kefir tank.
Meet local farmers and suppliers.
Enjoy samples.

We look forward to seeing you there!!

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FERMENTATION WORKSHOP
with Mary Thomas, Little Red Hen & Co.
and
Kathleen McGlone, Slow Pokes Local Food

Learn to make kraut, kombucha, and kefir.

Saturday
June 16, 2012
10 a.m - Noon
$25.00

For reservations: 
Stop by or call us at 262-375-5522.
Space is limited.
Fees are due in advance and can be made using
cash, check, or credit card.

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LIKE US ON FACEBOOK!
Just look for the blue heron.